Barceló Karmina Palace Deluxe
Manzanillo
Food & Menus
For your most important day we offer you different types of menus, so everyone has what they like. Contact your wedding planner for more information and prices.....
Menu 1
Appetizers
- Three hearts Palm Salad with artichokes and asparagus'
- Pistachio cream soup with stuffed profiterole
Main Courses
- Beef tender coin in wild mushrooms sauce
- Chicken Breast stuffed with provolone cheeses in a red sweet pepper sauce and cinzano liquor
Dessert
- Apple tart with vanilla ice cream
- Wedding cake
Menu 2
Appetizers
- Green grape soup with celery, shrimp and Oporto
- Eagle and Sun salad with chick pea, jam bran and fish
Main Courses
- Veal Saltimboca with mashed potato, vegetables and red wine sauces.
- Lamb chops with chili sauce and cous cous
Dessert
- Cheese cake with strawberries
- Wedding cake
Menu 3
Appetizers
- Yucatan style shrimp Ceviche
- Buda garden salad: organic lettuce with dressing and chopped strawberry gorgonzola cheese
Main Courses
- Wellington fillet fish with Veracruz sauce
- Pork fillet with maracuya, ginger & chili sauce
Dessert
- Warm chocolate cake
- Wedding Cake
Menu 4
Appetizers
- Cannelloni Stuffed with Lobster in Holland sauce.
- Beef consommé with raviolis made with coriander and jicori.
Main Courses
- Shrimp with three pepper sauce and risotto pomodoro.
- Fresh Salmon filet with citrus sauce and duchess potatoes
Dessert
- Crepes stuffed with blackberry and orange sauce
- Wedding cake
Realise
your dream wedding today
Call: 1 800 227 23 56
weddings@barcelo.com
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